Episode 3: Why I Started In My Kitchen

Listen to this episode from the links above or below....

What inspired me to start In My Kitchen?  What influences from my upbringing (and recipes) played a role in the creation of In My Kitchen? 


This episode is full of love stories, travel, Maori Chiefs and more.  I share the stories from my childhood, that shaped who I am now and inspired me to create In My Kitchen. 

From curried peas to Sukiyaki, it is a delicious journey from Pakistan to New Zealand, Japan and Italy.  I can’t wait for you to join me on this culinary adventure.


If you love this podcast and want to give us your support, please leave a rating and review on Apple Podcasts.  This goes a long way  in helping us get in front of other culinary adventurers like you!


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Curried Peas recipe coming soon!
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Tag @inmykitchenpaula to share your culinary adventures at home and abroad.

In My Kitchen helps women who love to travel to explore new flavours, new dishes, new cultures, so they can have a deeper connection to the people and places they visit. I do this  through my virtual cooking classes with my team of hosts from around the world, my podcast and my presentations to travel clubs, at conferences and to other large groups.

Thank you for listening to my podcast! I would love to hear from you, connect with me on Instagram (@inmykitchenpaula) or Join In My Kitchen Facebook Group:  A Group For Women Travelers Who Love Food and Culture, and let me know how you enjoyed this episode.