Syrian Street-Style Hand Pies

Emily's hand pies, will take the intimidation out of making homemade pastry.  This is a versatile and easy recipe, also fun to make!

What To Prep In Advance

Have all your ingredients measured out and ready to go.

Take your butter out of the fridge and bring it to room temperature

Utensil List

Large mixing bowl
Small mixing bowl
Whisk
2 knives (to cut butter into flour)
Measuring cups
Fork
Spatula
Rolling pin
pizza cutter or sharp knife (to trim rolled out dough)
2 Baking sheets covered with parchment paper
Pastry brush or spoon
2 med size fry pans (to cook the fillings at the same time but separately)

Zoom Info

You will receive your zoom link the day before your culinary adventure.


On the day of your cooking class the best way to reach us before the experience starts is by phone at: 604-329-8091 or email info@inmykitchen.ca

Share the experience and invite a friend to join you online or in your home, we charge by device so that you can easily share the experience with family and friends.  

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