The Ins and Outs of Specialty Olive Oils and Vinegars, through 4 Greek Recipes, from Cookbook Author and Olive Oil Sommelier - Emily
This unique cooking class allows you to taste and learn the ins and outs of olive oils and vinegars as you cook from the comfort of your kitchen with Olive Oil Sommelier and IMK host Emily. To top it off your olive oils and vinegars will be shipped to you in handy 60ml bottles and arrive on your doorstep prior to your cooking class. A great gift idea or team building experience! Invite your friends or family over to share in this experience with you. Or you can register for the cooking class only.
In order for your oils and vinegars to arrive on time, registration must be received by:
Olive oil and vinegars shipped:
Two weeks prior to your class
Curbside Pickup (West side Vancouver)
One week prior to your class
The menu below is for four people, if you are going to double the recipes, double your olive oil, you may purchase additional olive oil boxes here.
In My Kitchen experiences are for everyone! Don't feel like cooking? No problem, come and enjoy the stories, conversation and learning.
The Recipe Book
Recipes are found in Emily's cookbook: Greece, Recipes for Olive oil and Vinegar Lovers. When you sign up for Emily's culinary adventure you will receive the above recipes. If you are interested in purchasing a copy of Emily's cookbook please click here.
Please note we do not offer refunds, but we do provide a full credit if you need to cancel.
If you cancel two weeks before your cooking class you will receive a full credit, which you can apply to another cooking class. After that, for in-person classes you may send someone else in your place (we ask you to notify us in advance if you're doing this). For online cooking classes you are welcome to transfer your spot to someone else. In the rare event that an instructor needs to cancel last minute, guests will receive a full refund. We do not otherwise offer refunds.
★★★★★Jennifer M, Sechelt, B.C