Emily: A Taste of Greece

Sale price Price $25.00 Regular price

This online cooking class is currently not available, if you would like to do a private class with this menu please email us at:  info@inmykitchen.ca

An evening in the Greek Islands with Emily:


No store-bought tzatziki comes close to the fresh, homemade version. Cool and refreshing, this sauce pairs well with almost everything, and is always a staple in Emily's fridge. 

Baked Feta*

One of Emily's favorite appetizers. Warm and delicious, it’s great before almost any meal. The tangy feta and sweet roasted tomatoes are a perfect match for crackers, crusty bread, or pita.

Spanakopita Triangles*

A combination of tangy feta, bittersweet onion, and creamy spinach housed in a pastry crust.

All recipes are developed by Emily in her own home kitchen, inspired by the dishes from her Father-in-law's childhood.

*Recipes are found in Emily's cookbook:  Greece, Recipes for Olive oil and Vinegar Lovers.  When you sign up for Emily's culinary adventure you will receive the above recipes.

Ingredient boxes are available for private group experiences; curbside pick up in Vancouver please click here for more info.